Chicken Cacciatora
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 T garlic infused oil.5 c proscuitto chopped6 scallions, finely sliced1 t finely chopped rosemary1 Lb chicken thighs--each cut into 4 pieces.5 t celery salt.5 c white wine1 14-oz can chopped tomatoes2 bay leaves.5 t sugar1 14-oz can garbanzo beans
Put the garlic oil in the pan with the pancetta, sliced scallions, and chopped rosemary for a couple of minutes. Add the bite-sized chicken pieces, stirring well and add salt. Pour in the wine and let it bubble before adding tomatoes, bay leaves and sugar. Simmer 20 minutes. Add a can of drained garbanzo beans and when they are warmed through, it is ready to eat! Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user IRWINLAURA.
Number of Servings: 4
Recipe submitted by SparkPeople user IRWINLAURA.
Nutritional Info Amount Per Serving
- Calories: 413.9
- Total Fat: 11.4 g
- Cholesterol: 113.0 mg
- Sodium: 2,079.8 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 7.4 g
- Protein: 34.0 g
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