Cajun hamburger patty

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
93% Lean Ground Beef, 24 oz *Dried Onion Flakes, 1 tbsp egg white, fresh, 1 large*French's Worchestershire Sauce, 2 tsp Cajun seasoning
Directions

Serving Size: 4 6 oz patties

Number of Servings: 4

Recipe submitted by SparkPeople user STUMPALAMA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 278.3
  • Total Fat: 10.5 g
  • Cholesterol: 97.5 mg
  • Sodium: 141.5 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 37.0 g

Member Reviews