Grandma Jo's Ice Cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
One can sweetened condensed milkTwo cans evaporated milk3/4 cup sugar2 Tbsp vanilla extract1/2 gallon 2% milk
Heat sweetened condensed milk, evaporated milk, sugar, and vanilla extract in a sauce pan until the sugar is dissolved. Pour into the canister of the ice cream freezer, and stir in the half gallon of milk. Refridgerate until cooled. Freeze in ice cream freezer. (Alternately - place in one gallon container and freeze, stirring periodically until thick and icy.)
Serving Size: Makes 32 half-cup servings
Number of Servings: 32
Recipe submitted by SparkPeople user EGRONZO.
Serving Size: Makes 32 half-cup servings
Number of Servings: 32
Recipe submitted by SparkPeople user EGRONZO.
Nutritional Info Amount Per Serving
- Calories: 122.1
- Total Fat: 3.9 g
- Cholesterol: 14.6 mg
- Sodium: 61.8 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.0 g
- Protein: 4.5 g
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