slow cooker turkey and beef meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb lean ground beef1lb Jennie-O lean ground turkey2 T dehydrated sweet bell pepper1 T dehydrated onion flakes3/4 cup dry oatmeal1 large egg1/4 cup worcestershire sauce1 tsp salt
Mix all ingredients together and form into a ring in a 2 quart slow cooker. Cook approximately 5-6 hours on low or bake in the oven at 350 degrees for 45 minutes, until juices run clear.
Number of Servings: 8
Recipe submitted by SparkPeople user BECCASINGSLEAD.
Number of Servings: 8
Recipe submitted by SparkPeople user BECCASINGSLEAD.
Nutritional Info Amount Per Serving
- Calories: 270.8
- Total Fat: 16.8 g
- Cholesterol: 109.1 mg
- Sodium: 531.4 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.9 g
- Protein: 23.5 g
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