Philadelphia Cooking Cream white pizza with pepperoni, zucchini and tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 ready made pizza crust1 tablespoon extra virgin olive oil1/2 package of Philadelphia Cooking Cream - Italian Cheese & Herb1 sleeve of pepperoni (about 20 pepperonis)1 small tomato, sliced very thin1 small zucchini, sliced very thin3/4 cup of shredde mozzarella cheese
Directions
Brush pizza crust with olive oil. Spoon cooking cream onto pizza crust and spread in circles. Place sliced tomatoes, sliced zucchinis and pepperonis on top of cream. Sprinkle with mozzarella cheese. Bake at 400 degrees for 10 - 12 minutes, or until crust becomes golden. Let cool 2 minutes before slicing.

Serving Size: Makes 8 slices = 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TRICIA577.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 210.2
  • Total Fat: 14.7 g
  • Cholesterol: 32.0 mg
  • Sodium: 539.0 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.4 g

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