Low Carb Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 Pkg (4 serving size) Sugar Free Lime JELLO Gelatin1/2 cup Boiling WaterIce Cubes1/2 cup Cold Water1 1/2 cup Heavy Cream Whipped
Whip with mixer your 1 1/2 cups heavy cream. Set aside.
Place jello in a blender, add boiling water and cover.
Blend on low speed for 1 minute until completely dissolved.
Add enough ice to cold water to measure 1 1/2 cups. Add to blender. Add whipped cream to blender. cover and blend on medium speed until thickened and well blended .
You can garnish with a little sweetened whipped cream and a little lime zest.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NEWAMANDA.
Place jello in a blender, add boiling water and cover.
Blend on low speed for 1 minute until completely dissolved.
Add enough ice to cold water to measure 1 1/2 cups. Add to blender. Add whipped cream to blender. cover and blend on medium speed until thickened and well blended .
You can garnish with a little sweetened whipped cream and a little lime zest.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NEWAMANDA.
Nutritional Info Amount Per Serving
- Calories: 164.6
- Total Fat: 16.6 g
- Cholesterol: 61.4 mg
- Sodium: 72.0 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.0 g
- Protein: 1.9 g
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