Pudding Snack

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Jello Pudding Banana CreamJello Pudding ChocolateMilk - nonfat, 1% or 2%Strawberries - as many as you like
Directions
Make the Banana cream pudding as stated on teh package and place in a large dish or 6 small dishes. Let this stand for 5 minutes in the refrigerator. Make the chocolate pudding and place over the banana pudding. Top with strawberries and whip cream. This is a quick easy satisfying dessert.

Number of Servings: 6

Recipe submitted by SparkPeople user MYSTI14.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 166.5
  • Total Fat: 0.4 g
  • Cholesterol: 4.1 mg
  • Sodium: 656.2 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.0 g

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