Spinach Frittata

(1)
  • Number of Servings: 6
Ingredients
Egg, fresh, 6 large (remove) Gruyere Cheese, 1 cup, shredded (remove) *Onion, fresh (medium), 100 gram(s) (remove) Garlic, 2 clove (remove) Spinach, frozen, 1 package (10 oz) yields (remove) Olive Oil, 1 tbsp (remove) Salt, .5 tsp (remove)
Directions


Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user GRAINNE17.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 194.3
  • Total Fat: 13.2 g
  • Cholesterol: 204.8 mg
  • Sodium: 348.6 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.8 g

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