mofongo
- Number of Servings: 2
Ingredients
Directions
2 green plantains1 envelope of chicken broth1 tbsp onion1 tbsp garlic2 pork chops roasted
put plantain in hot water until boiled, add chicken broth to the water. Mashed the plantain and put onion, garlic and 3 tablespoon of the water until be soft.
Served with pork chop roasted
Number of Servings: 2
Recipe submitted by SparkPeople user AMLIVAS.
Served with pork chop roasted
Number of Servings: 2
Recipe submitted by SparkPeople user AMLIVAS.
Nutritional Info Amount Per Serving
- Calories: 371.1
- Total Fat: 10.7 g
- Cholesterol: 91.2 mg
- Sodium: 84.1 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 2.9 g
- Protein: 33.6 g
Member Reviews