Pistachio Pudding Salad

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

1/2 Pkg Mini Colored Marshmallows1 20oz. Can Crushed Pineapple1 12oz Container Cool Whip1 Standard Pkg Pistachio Pudding Mix

Directions

Mix Pistachio Pudding Mix with whole can of crushed pineapple in a large bowl. Fold container of Cool Whip and marshmallows in thoroughly. Chill for 2 hours. Serve.

Serving Size: Makes 6 one cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user LATIKA88.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,932.0
Total Fat: 58.8 g
Cholesterol: 0.0 mg
Sodium: 1,445.0 mg
Total Carbs: 288.4 g
Dietary Fiber: 4.5 g
Protein: 0.0 g

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