Breakfast Sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 slices of bread3/4c of egg substitutehot sauce2oz of cheese
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user NICHOLEMYERS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 433.4
  • Total Fat: 18.1 g
  • Cholesterol: 31.6 mg
  • Sodium: 1,069.4 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 36.1 g

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