Low Cal Gluten& Lactose Free Horchata
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
*Brown Rice, medium grain, 1 cup 2 Cinnamon SticksAlmond Breeze Almond Milk, Original, 8 ozVanilla Extract, 1 tsp Cinnamon, ground, .5 tsp Water, tap, 4 cup (8 fl oz) *Agave | Madhava | Light, .5 tbsp
Soak Rice, water, and cinnamon sticks overnight. Discard cinnamon sticks and blend rice and water in a blender on high speed for 5 minutes. Strain mixture - I used a coffee press - to get out the bits of rice. Add Almond Milk, Vanilla, Cinnamon, Agave and whisk. You could probably add this to the blender before you strain. Yield - about 1 qt. Serve over ice.
Serving Size: 4 16 0Z servings
Number of Servings: 4
Recipe submitted by SparkPeople user MAINERK8.
Serving Size: 4 16 0Z servings
Number of Servings: 4
Recipe submitted by SparkPeople user MAINERK8.
Nutritional Info Amount Per Serving
- Calories: 80.9
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 42.9 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 1.3 g
- Protein: 1.4 g
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