Sausage Egg Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Hash browns - 1 lbEggs - 8Milk - 0.5 cShredded cheese - 4 cSausage - 12 oz
Combine 2 c cheese and hash browns. Press into bottom of a greased 9x13 glass baking dish. Top with cooked, crumbled sausage (or meat of choice), then 2 c cheese. Mix eggs and milk as if making scrambled eggs. Pour evenly over top. Let sit in refrigerator overnight. Bake at 350 degrees for one hour.
Can easily be made healthier with egg whites, turkey sausage, reduced fat cheese.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SLP1981.
Can easily be made healthier with egg whites, turkey sausage, reduced fat cheese.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user SLP1981.
Nutritional Info Amount Per Serving
- Calories: 294.8
- Total Fat: 22.1 g
- Cholesterol: 178.3 mg
- Sodium: 479.5 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.4 g
- Protein: 17.2 g
Member Reviews