Crockpot Oven Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cans of cream of mushroom soup1 lb stew meat (beef)1 can greenbeans1 can sweet corn1/2 c. peas2 lg potatoes diced1 tbsp worchester saucegarlic powderonion powderseasoned salt to taste
Add ingredients in crockpot. Add garlic powder,onion powder, and seasoning salt for individual taste. Cook on low for 4-5 hours.
Serving Size: 8+ I cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ASHANN43.
Serving Size: 8+ I cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ASHANN43.
Nutritional Info Amount Per Serving
- Calories: 337.8
- Total Fat: 15.9 g
- Cholesterol: 34.0 mg
- Sodium: 2,443.5 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 3.4 g
- Protein: 20.5 g
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