Cinnamon French Toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 slices bread2 large Eggs1tsp Cinnamon3 tbs canola oil1/4 cup Milk !%
Directions
Mix Egg, milk & cinnamon. Beat with whip by hand for two minutes. Heat frying pan w/ 3 tbs oil. Dip bread in egg mixture and fry to desired crispiness.

Serving Size: makes 4 slices -1 Serving per slice

Number of Servings: 4

Recipe submitted by SparkPeople user LAURA_BIRKMAIER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 181.7
  • Total Fat: 13.7 g
  • Cholesterol: 93.3 mg
  • Sodium: 159.4 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.7 g

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