Canadian Bacon Tater Crockpot Breakfast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pound frozen tater tots6 oz. diced Canadian Bacon1 1/2 c. shredded cheddar cheese1/4 c. grated Parmesan cheese6 eggs1/2 c. skim milk2 T. floursalt and pepper to taste
In crockpot, layer ingredients in order; tater tots, bacon, and cheeses. Repeat.
In medium bowl, combine eggs, milk, and flour and beat with whisk until combined. Pour over layers in crockpot. Cover crockpot and cook on low for 6-8 hours.
If your crockpot cooks higher, you may need to shorten cooking time.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOSSYBEE.
In medium bowl, combine eggs, milk, and flour and beat with whisk until combined. Pour over layers in crockpot. Cover crockpot and cook on low for 6-8 hours.
If your crockpot cooks higher, you may need to shorten cooking time.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOSSYBEE.
Nutritional Info Amount Per Serving
- Calories: 279.6
- Total Fat: 17.3 g
- Cholesterol: 170.4 mg
- Sodium: 684.6 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.3 g
- Protein: 16.6 g
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