Chicken and cheese quesadilla
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Tyson grilled and ready southwestern chickenMexican style shredded cheese or sliced cheeseTortilla, flour or wheat
Heat the skillet on medium heat and place butter in the middle of it. Wait for skillet to get hot enough so that the butter is fully melted then lay on the tortilla, spread cheese on it and then follow with chicken. When you see the edges of the cheese starting to melt fold the tortilla over. Heat until all cheese is melted and chicken is warm.
Serving Size: One single serving, depending on the size of the tortilla used
Number of Servings: 1
Recipe submitted by SparkPeople user HFITZ09.
Serving Size: One single serving, depending on the size of the tortilla used
Number of Servings: 1
Recipe submitted by SparkPeople user HFITZ09.
Nutritional Info Amount Per Serving
- Calories: 424.0
- Total Fat: 25.5 g
- Cholesterol: 115.5 mg
- Sodium: 727.3 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 0.9 g
- Protein: 27.6 g
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