Chocolate Chip Zucchini Nut Bread

Name: Chocolate Chip Zucchini Nut Bread Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 36
Ingredients: 3 eggs; 1.5 cups sugar; 1 cup canola oil; 1 tsp vanilla; 2 tsp baking soda; 1 tsp baking powder; 1 tsp salt; 1 tsp cinnamon; 1 tsp ground cloves; 2 cups raw zucchini grated; 2 cups all purpose flour; 1 cup chopped walnuts; 1 cup chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 36

Ingredients

3 eggs1.5 cups sugar1 cup canola oil1 tsp vanilla2 tsp baking soda1 tsp baking powder1 tsp salt1 tsp cinnamon1 tsp ground cloves2 cups raw zucchini, grated2 cups all purpose flour1 cup chopped walnuts1 cup chocolate chips

Directions

Beat eggs with sugar. Blend in oil, vanilla, baking soda, baking powder, and salt. Beat in cinnamon and ground cloves. Add grated zucchini. Blend in flour. Stir in nuts and chocolate chips.
Grease 2 small loaf pans and divide batter evenly.
Bake for 1 hour.
When cool, wrap and keep refrigerated.

Serving Size: Serves 36

Number of Servings: 36

Recipe submitted by SparkPeople user CFREEWALT.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 177.2
Total Fat: 10.8 g
Cholesterol: 15.4 mg
Sodium: 150.0 mg
Total Carbs: 18.6 g
Dietary Fiber: 0.6 g
Protein: 2.3 g

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