Leftover Chicken Salad
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Chicken Drumstick, 220 grams (remove)Chicken Breast, no skin, 170 grams (remove)Pecans, 1 cup, chopped (remove)Cranberries, dried, sweetened (craisins), 85 grams (remove)*Kroger Fat Free Creamy Ranch, 8 tbsp (remove)*Hellmann’s Canola, 12 tbsp (remove)
Directions
mix and eat

Serving Size: makes 8-4oz. servings

Number of Servings: 8

Recipe submitted by SparkPeople user DCNORTON.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 274.1
  • Total Fat: 18.8 g
  • Cholesterol: 33.5 mg
  • Sodium: 330.8 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.9 g

Member Reviews



© 2024 SparkPeople, Inc. - Terms - Privacy