Gaspacho with protein

Name: Gaspacho with protein Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 2 onions; 2 cucumbers; 2 green peppers; 6 tomatoes; 6 eggs; 2/3 cup olive oil; 1/2 cup vinegar; 2 cups tomato juice; 4 cloves garlic; 4 tsp lemon juice; 2 tsp brown sugar; 1/2 tsp cayenne pepper

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 6

Ingredients

2 onions2 cucumbers2 green peppers6 tomatoes6 eggs2/3 cup olive oil1/2 cup vinegar2 cups tomato juice4 cloves garlic4 tsp lemon juice2 tsp brown sugar1/2 tsp cayenne pepper

Directions

blend all ingredients together, cook on stove. bring to a boil and then simmer 15 minutes.
cool completely and enjoy.

Serving Size: 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user COPLON.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 360.6
Total Fat: 29.5 g
Cholesterol: 185.0 mg
Sodium: 93.3 mg
Total Carbs: 19.2 g
Dietary Fiber: 3.3 g
Protein: 9.1 g

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