homemade greek yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Milk, 2%, 8 cup (remove) Great Value - Fat Free Plain Yogurt, 227 gram(s) (remove)
Pour half gallon of milk into crockpot..cook on low for 2 hrs 30 mins...unplug cool for 3 hrs 30 mins...take a cup of milk out 7 mix with yogurt with live cultures...pour back into pot, stir...cover pot with 1-2 towels sit on counter top for 8-12 hours..refrigerate for 8hors strain with coffee filters..You now have a nice base for seasoning ..
Serving Size: makes 8 1 cups servings
Number of Servings: 8
Recipe submitted by SparkPeople user NINNY165.
Serving Size: makes 8 1 cups servings
Number of Servings: 8
Recipe submitted by SparkPeople user NINNY165.
Nutritional Info Amount Per Serving
- Calories: 137.0
- Total Fat: 4.8 g
- Cholesterol: 20.1 mg
- Sodium: 118.7 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.0 g
- Protein: 9.4 g
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