Broccoli salad!
- Number of Servings: 8
Ingredients
* Broccoli, fresh, 6 cup, chopped (remove) * Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove) * Celery, raw, 1 stalk, large (11"-12" long) (remove) * Sunflower Seeds, with salt added, .25 cup (remove) * Onions, raw, .33 cup (remove) * Kraft Mayo Light Mayonnaise (Mayo), 12 tbsp (remove) * *(C) Vinegar, White (Gr Value), 4 tbsp (remove) * *Splenda Sugar Blend for Baking, 6 tsp (remove)
chop up broccoli and put in medium sized bowl. dice celery, onion, and apples and put into bowl along with broccoli and sunflower seeds.
Dressing: mix together mayo, vinegar, and splenda and pour onto salad. mix well and enjoy!
Serving Size: makes about 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARISSA25XO.
Dressing: mix together mayo, vinegar, and splenda and pour onto salad. mix well and enjoy!
Serving Size: makes about 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARISSA25XO.
Nutritional Info Amount Per Serving
- Calories: 174.1
- Total Fat: 12.3 g
- Cholesterol: 7.9 mg
- Sodium: 242.2 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 3.4 g
- Protein: 4.0 g
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