Tuna noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 cans of tuna, in water1 bag of egg noodles1 cup of mayo1 can of mushrooms
Directions
Cook noodles, drain and add the rest of the ingrediants.

Serving Size: Makes 6 cups

Number of Servings: 6

Recipe submitted by SparkPeople user LACYEDINGER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 453.3
  • Total Fat: 28.8 g
  • Cholesterol: 62.7 mg
  • Sodium: 438.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 20.2 g

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