VEGAN VIETNAMESE SPRING ROLLS
- Number of Servings: 1
Ingredients
* *Erawan Rice Paper (serve=5papers), 1 serving (remove) * Carrots, raw, 0.5 carrot (7-1/2") (remove) * *Brown Rice Vermicelli, 0.25 cup (remove) * Basil, 5 leaves (remove) * *green onion (spring onion), 0.25 cup (remove) * Cilantro, raw, 2 tbsp (remove) * Iceberg Lettuce (salad), 2 leaf (remove)
SHRED EVERYTHING EXCEPT THE RICE PAPER
WRAP IN RICE PAPER (FOLLOW INSTRUCTIONS)
Serving Size: 5 SPRING ROLLS
Number of Servings: 1
Recipe submitted by SparkPeople user RESPECTKD.
WRAP IN RICE PAPER (FOLLOW INSTRUCTIONS)
Serving Size: 5 SPRING ROLLS
Number of Servings: 1
Recipe submitted by SparkPeople user RESPECTKD.
Nutritional Info Amount Per Serving
- Calories: 371.8
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 661.9 mg
- Total Carbs: 87.3 g
- Dietary Fiber: 4.0 g
- Protein: 1.5 g
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