Honeydew-Kiwi Daiquiris
- Number of Servings: 4
Ingredients
3 cups chopped honeydew melon 4 kiwifruit, peeled and coarsely chopped 2 cups crushed ice 1/2 cup light rum 2 tablespoons sugar 1 teaspoon grated lime rind 2 tablespoons fresh lime juice
Arrange melon in a single layer on a baking sheet; freeze at least 30 minutes or until firm.
Combine the frozen melon and the remaining ingredients in a blender; process mixture until smooth.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SADIE78.
Combine the frozen melon and the remaining ingredients in a blender; process mixture until smooth.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SADIE78.
Nutritional Info Amount Per Serving
- Calories: 188.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 29.1 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 4.6 g
- Protein: 1.7 g
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