Chocloate Haystacks
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 Cup Fiber One Cereal1 (1.5 oz.) Hershey's Milk Chocolate Bar1 Tbsp. Jif Crunchy reduced fat peanut butter
Melt bar and peanut butter in microwave until smooth, at 30-second intervals. Be careful not to burn or overcook. Stir chocolate and peanut butter mixture. Add cereal and gently toss till coated. Drop onto wax paper, making 6 stacks. Refrigerate until chocolate hardens (about 30 minutes). Serves 6.
**Recipe from aimeesadventures.com. You rock, Aimee!!
Number of Servings: 6
Recipe submitted by SparkPeople user JOY1918.
**Recipe from aimeesadventures.com. You rock, Aimee!!
Number of Servings: 6
Recipe submitted by SparkPeople user JOY1918.
Nutritional Info Amount Per Serving
- Calories: 73.5
- Total Fat: 3.6 g
- Cholesterol: 1.6 mg
- Sodium: 59.4 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 5.0 g
- Protein: 1.8 g
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