Reduced-Fat Potato Salad (Cook's Country, 6 servings)

  • Number of Servings: 6
Ingredients
see above
Directions


Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user NEWIMPROVEDBEN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 153.5
  • Total Fat: 3.7 g
  • Cholesterol: 4.1 mg
  • Sodium: 126.3 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.5 g

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