Tuna Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
Tuna, pickles, onion, garlic, celery, ground flax seed, nutritional yeast, veganaise, salt and pepper.
chop and mix it all up.
Serving Size: 5 big sandwiches
Number of Servings: 5
Recipe submitted by SparkPeople user MISSJONA1.
Serving Size: 5 big sandwiches
Number of Servings: 5
Recipe submitted by SparkPeople user MISSJONA1.
Nutritional Info Amount Per Serving
- Calories: 158.6
- Total Fat: 5.8 g
- Cholesterol: 23.8 mg
- Sodium: 680.0 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 2.0 g
- Protein: 22.8 g
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