Sweet Potato Fries (Baked)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 Large Sweet Potatoes, peeled, washed, dried1TBSP Olive Oil1/4-1/2 tsp Cayenne Pepper
Preheat oven to 425 degrees.
Cut prepared sweet potatoes into 1/4" strips. Place olive oil and pepper in a large ziploc bag, then add potato strips and seal bag. Shake to coat all potatoes evenly.
Place potato strips in a single layer on baking sheet. Bake for 30 minutes or until slightly browned. Turning the fries halfway of cooking time will produce the most consistent browning.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NEZPEOPLE.
Cut prepared sweet potatoes into 1/4" strips. Place olive oil and pepper in a large ziploc bag, then add potato strips and seal bag. Shake to coat all potatoes evenly.
Place potato strips in a single layer on baking sheet. Bake for 30 minutes or until slightly browned. Turning the fries halfway of cooking time will produce the most consistent browning.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user NEZPEOPLE.
Nutritional Info Amount Per Serving
- Calories: 101.0
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 8.7 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 2.1 g
- Protein: 1.1 g
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