BBQ Sauce (homemade)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Brown Sugar, .75 cup, packed (remove)Tomato Paste, 1 can (6 oz) (remove)*Grey Poupon Dijon Mustard, 9 tsp (remove)BBQ Seasoning-Weber, 6 tsp (remove)*French's Worchestershire Sauce, 6 tsp (remove)Water-4 Cups1 teaspoon salt.5 teaspoons cracked black pepper
Put tomato paste in pan with dark brown sugar, spicy mustard, BBQ seasoning and worchestershire sauce. Add 4 cups of water and salt and pepper. Cook down till it is as thick as you like.
Serving Size: Makes 20 1/4 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user JDDUBACH.
Serving Size: Makes 20 1/4 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user JDDUBACH.
Nutritional Info Amount Per Serving
- Calories: 46.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 251.9 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 0.4 g
- Protein: 0.4 g
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