Diabetic Cheesecake

Name: Diabetic Cheesecake Recipe
Cook time: 60 min
Total time: 60 min
Yield: 4
Ingredients: 4 oz nonfat cream cheese; 4 oz nonfat sour cream; 2 large eggs; 1/8 cup quinoa or other flour; 3/8 cup fat free milk; 1 T vanilla extract; 1.5 T Stevia

(1)

Minutes to Cook: 60

Number of Servings: 4

Ingredients

4 oz nonfat cream cheese4 oz nonfat sour cream2 large eggs1/8 cup quinoa or other flour3/8 cup fat free milk1 T vanilla extract1.5 T Stevia

Directions

Oven 350 degrees. Mix stevia and cream cheese. Add milk and eggs. Mix in vanilla, flour, and sour cream and mix until smooth. Pour into a 7" square Corning Ware dish. (Spray it first). If you wish you can create a graham cracker crust first from 7 crushed crackers mixed with 1 T melted butter. Bake for 1 hour. Then turn off the oven and leave the cheese cake there for 4 to 6 hours. DON'T SKIP THIS PART. Then refrigerate until serving.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LIBRAMADRE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 117.4
Total Fat: 3.0 g
Cholesterol: 97.7 mg
Sodium: 240.7 mg
Total Carbs: 13.3 g
Dietary Fiber: 0.1 g
Protein: 9.1 g

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Member Reviews

PATRICIAANN46
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