Kat's Cream of Spinach
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
spinach, sopressata, heacy cream, salt & pepper
wash and drain spinach, squeeze out all water, mince sopressata
in small frying pann cook sopressata, then add spinach and slowly add cream. add salt and pepper to taste.
Serving Size: makes 2 - 1cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKATT7676.
in small frying pann cook sopressata, then add spinach and slowly add cream. add salt and pepper to taste.
Serving Size: makes 2 - 1cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKATT7676.
Nutritional Info Amount Per Serving
- Calories: 197.6
- Total Fat: 15.3 g
- Cholesterol: 53.3 mg
- Sodium: 383.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 4.4 g
- Protein: 9.1 g
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