One Minute Flax Muffin - Low Carb
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
* 1/4 cup flax seed meal * 1/2 teaspoon baking powder * 1/4 teaspoon stevia powder * 1 teaspoon cinnamon * 1 egg * 1 teaspoon oil
1. Mix all ingredients in a coffee mug.
2. Microwave for one minute on high.
3. If using frozen berries, microwave for 1:30 on high.
4. Smooth on some butter and enjoy!
5. It will be moist at first, but as the muffin cools it goes away.
Serving Size: Makes 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user KTANGERINE37.
2. Microwave for one minute on high.
3. If using frozen berries, microwave for 1:30 on high.
4. Smooth on some butter and enjoy!
5. It will be moist at first, but as the muffin cools it goes away.
Serving Size: Makes 1 muffin
Number of Servings: 1
Recipe submitted by SparkPeople user KTANGERINE37.
Nutritional Info Amount Per Serving
- Calories: 235.6
- Total Fat: 18.7 g
- Cholesterol: 185.0 mg
- Sodium: 830.6 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 9.2 g
- Protein: 12.3 g
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