Indian Chai Tea

(2)
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Tea, brewed, 6 fl oz Milk, nonfat, 1 cupGranulated Sugar, 1 tspGinger Root, 1 tsp
Directions
Add all ingredients in a suitable vessel and boil till done.

Number of Servings: 2

Recipe submitted by SparkPeople user *MADHU*.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 52.7
  • Total Fat: 0.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 63.8 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

Member Reviews
  • DAIZYSTARLITE
    yum - 1/14/20
  • SINGHD
    I need more sugar than this. - 1/8/13

    Reply from *MADHU* (2/27/13)
    Feel free to sweeten it more to your taste :)

  • JL_SEAGULL
    Love tea this way, I also add some cardamom - 2/23/10

    Reply from *MADHU* (2/26/10)
    I like ginger root during the winter months and for the remaining months of the year, I use cardamom too !

  • REKHAKAKR
    i love tea - 6/23/08