Iced Coffee

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Non-Fat Milk - 2/3 CupCoffee (at room temperature) - 3/4 CupVanilla Extract - 1 tbspSucralose or other Sweetener (6tsp or to taste)Small Ice Cubes (1/2 glass)
Directions
Fill a tall glass half full with small iced cubes. Pour all the listed ingredients into the glass and stir.

Serving Size: Makes 1 Tall Glass of Iced Coffee

Number of Servings: 1

Recipe submitted by SparkPeople user DEREKTHERUNNER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 95.9
  • Total Fat: 0.3 g
  • Cholesterol: 3.2 mg
  • Sodium: 88.8 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.8 g

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