Pear Bread - (Mango bread from holy cow)

Name: Pear Bread - (Mango bread from holy cow) Recipe
Yield: 16
Ingredients: *Bob's Red Mill Whole Wheat Pastry Flour 2 cup (remove); Baking Soda 1 tsp (remove); Baking Powder 1.5 tsp (remove); Salt .25 tsp (remove); *Pumpkin Pie spice 1 tsp (remove); Egg fresh 2 small (remove); Publix Fat Free Light Cinnamon Bun Yogurt 4 oz (remove); Pears fresh 2 cup slices (remove); *Avocado (Haas) 4 tbsp (remove)

Number of Servings: 16

Ingredients

*Bob's Red Mill Whole Wheat Pastry Flour, 2 cup (remove) Baking Soda, 1 tsp (remove) Baking Powder, 1.5 tsp (remove) Salt, .25 tsp (remove) *Pumpkin Pie spice, 1 tsp (remove) Egg, fresh, 2 small (remove) Publix Fat Free Light Cinnamon Bun Yogurt, 4 oz (remove) Pears, fresh, 2 cup slices (remove) *Avocado (Haas), 4 tbsp (remove)

Directions

forgot to add sugar :(

ewww, it is ok but so bland. will make sugar syrup as called in original recipe

Serving Size: makes 1 2lb loaf, 1 serving = 2oz

Number of Servings: 16

Recipe submitted by SparkPeople user CUBBYMAMMA.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 85.9
Total Fat: 2.3 g
Cholesterol: 17.3 mg
Sodium: 172.0 mg
Total Carbs: 16.1 g
Dietary Fiber: 2.8 g
Protein: 2.7 g

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