Asian Ginger Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
VegetablesNoodlesAsian Ginger Salad DressingParmesan Cheese
Directions
Cook Noodles according to package directions.
Chop Vegetables.
Mix Cooked and cooled noodles with vegetables and salad dressing.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EUDORAWA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 141.6
  • Total Fat: 2.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 198.4 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.2 g

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