Crockpot Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Beans, great northern, 2 cupWater, 12 cupsCelery, raw, 2 stalk, medium (7-1/2" - 8" long)Onions, raw, 1 medium (2-1/2" dia)Chili powder, 1 tbspCumin seed, 2 tbsp Coriander leaf, dried, 1 tspTomatoes, red, ripe, canned, with green chilies, 1 cup
Put all ingredients into crockpot and cook 8-10 hours on high.
Number of Servings: 10
Recipe submitted by SparkPeople user XOKATIEROSE.
Number of Servings: 10
Recipe submitted by SparkPeople user XOKATIEROSE.
Nutritional Info Amount Per Serving
- Calories: 57.9
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 197.9 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 3.2 g
- Protein: 3.6 g