Ground turkey stuffing casserole

  • Number of Servings: 6
Ingredients
Ingredients:*Butterball 97/3 ground turkey, 27 oz (remove)Carrots, raw, 150 grams (remove)Broccoli, fresh, 1 cup, chopped (remove)*Kirkland Organic Chicken Broth, 1.5 cup (remove)*Pepperidge Farm Corn Bread Stuffing (1serv=3/4cup), 3 serving (remove)*Campbell's Cream of Asparagus Soup (1/2 cup), 2.5 serving (remove
Directions


Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user EDDLES08.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 282.7
  • Total Fat: 7.4 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,145.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 28.8 g

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