Ground turkey stuffing casserole
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user EDDLES08.
Ingredients:*Butterball 97/3 ground turkey, 27 oz (remove)Carrots, raw, 150 grams (remove)Broccoli, fresh, 1 cup, chopped (remove)*Kirkland Organic Chicken Broth, 1.5 cup (remove)*Pepperidge Farm Corn Bread Stuffing (1serv=3/4cup), 3 serving (remove)*Campbell's Cream of Asparagus Soup (1/2 cup), 2.5 serving (remove
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user EDDLES08.
Nutritional Info Amount Per Serving
- Calories: 282.7
- Total Fat: 7.4 g
- Cholesterol: 64.0 mg
- Sodium: 1,145.9 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 3.4 g
- Protein: 28.8 g
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