Jamie Oliver Mustard Chicken

  • Number of Servings: 6
Ingredients
a few sprigs fresh rosemary4 x 6-ounce chicken breasts, skin on4 tsp English (dry) mustard3 baby leeks or 1 large leek4 cloves garlicwhite wine1/4 cup half and half1 heaping tsp whole-grain mustard
Directions


Serving Size: 4-6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CLARLT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 381.0
  • Total Fat: 20.3 g
  • Cholesterol: 128.0 mg
  • Sodium: 149.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 41.2 g

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