Healthy Stevia Fresh Blackberry Cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 cups fresh blackberries, washed and drained 1/2 cup whole wheat flour 1/4 cup margarine or butter1/4 cup oats 1/2 cup stevia-in-the-raw 1 tsp Cinnamon to sprinkle on top (optional)
Preheat oven to 350° .
In a small bowl, mix together flour, butter, oats, and 1/4 cup stevia-in-the-raw until crumbly. Toss berries with remaining 1/4 cup stevia-in-the-raw. Pour berries into a greased round 8" cake dish. Top with crumble mixture. Sprinkle with cinnamon.
Bake for 30 minutes, until bubbling.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user C10BRITTANY.
In a small bowl, mix together flour, butter, oats, and 1/4 cup stevia-in-the-raw until crumbly. Toss berries with remaining 1/4 cup stevia-in-the-raw. Pour berries into a greased round 8" cake dish. Top with crumble mixture. Sprinkle with cinnamon.
Bake for 30 minutes, until bubbling.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user C10BRITTANY.
Nutritional Info Amount Per Serving
- Calories: 105.7
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 93.6 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 4.7 g
- Protein: 2.2 g
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