Stir Fry Sauce

Name: Stir Fry Sauce Recipe
Prep time: 3 min
Total time: 3 min
Yield: 1
Ingredients: 2 T Lite Soy Sauce; 3 T Rice Vinegar; 1 T Honey; 1 oz (2 T) Chicken or Vegetable Broth

Minutes to Prepare: 3

Number of Servings: 1

Ingredients

2 T Lite Soy Sauce3 T Rice Vinegar1 T Honey1 oz (2 T) Chicken or Vegetable Broth

Directions

Mix all ingredients together. Use with Stir Fry veggies.

Number of Servings: 1

Recipe submitted by SparkPeople user PANDORALSU.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 99.9
Total Fat: 0.3 g
Cholesterol: 0.3 mg
Sodium: 1,347.9 mg
Total Carbs: 22.2 g
Dietary Fiber: 0.0 g
Protein: 3.5 g

More Recipes Like This

TIME0

CALS177

(6 ratings)

Vegetarian Spring Rolls

NI is for 2 rolls per servingSubmitted by: MADDY_AVENA

CALORIES 177.3 FAT 2.9 PROTEIN 10.3 CARBS 29.7 FIBER 1.6

TIME25

CALS173

(9 ratings)

Asian Noodle Salad

This delicious salad is an explosion of color, flavor, and texture. It can be altered to your own tastes by adding more or less of the vegetablesSubmitted by: LOVINGBRYNLEY

CALORIES 173.1 FAT 10.6 PROTEIN 3.9 CARBS 18.3 FIBER 2.7

TIME0

CALS184

(21 ratings)

Asian Chicken Salad

Submitted by: RINGOS

CALORIES 184.1 FAT 1.8 PROTEIN 23.9 CARBS 20 FIBER 6.1

TIME60

CALS197

(7 ratings)

Oriental Chicken Salad

Submitted by: PKMALLORY