Colorful Chicken Stew (NEW WW 5 pts)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb boneless skinless chicken breasts, cubed1 can 14 1/2 oz Italian diced tomatoes, undrained 2 medium potatoes, peeled and cut into 1/2 inch cubes5 medium carrots, chopped3 celery ribs, chopped1 large onion, chopped1 medium green pepper, chopped2 cans (4oz each) mushroom stems & pieces, drained2 low-sodium chicken bouillon cubes2 tsp. sugar (I used Splenda)1 tsp. chili powder1/4 tsp. pepper1 TBSP cornstarch2 cups cold water
Directions
Crockpot on low for 8 hours

Serving Size: 4 plentiful servings

Number of Servings: 4

Recipe submitted by SparkPeople user ANICHOLS3902.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 252.2
  • Total Fat: 1.3 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,227.2 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 26.1 g

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