Vegan Banana Muffins
- Number of Servings: 24
Ingredients
Directions
3 mashed bananas1 cup sugar1/4 cup vegetable oil2 cups flour1 tsp salt1 tsp baking sodaCinnamon or Nutmeg to sprinkle on top (if desired mixed with brown sugar or margarine)
Mix mashed bananas, sugar and oil.
Add in dry ingredients.
Bake at 360*F 15-18 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user MABBETTE.
Add in dry ingredients.
Bake at 360*F 15-18 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user MABBETTE.
Nutritional Info Amount Per Serving
- Calories: 99.9
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 142.5 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 0.6 g
- Protein: 1.2 g
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