Oatmeal Pancakes -lactose free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 1/2 C. quick cooking oatmeal1/2 tsp. baking soda3 tbl. brown sugar 1/2 C. low fat soy with 1/2 tsp. lemon juice (buttermilk)1/4 tsp. salt1/2 C. whole wheat flour1C. low fat soy milk2 Tbls. apple sauce
Combine the oatmeal, baking soda, sugar, salt and flour in a mixing bowl. Stir in milk, buttermilk mixture and apple sauce. Mix well. Drop the batter onto a hot, greased griddle or pan. When holes appear all over the surface, quickly turn and brown briefly the other side. Makes 24 pancakes.
Number of Servings: 24
Recipe submitted by SparkPeople user KIMBEROU812.
Number of Servings: 24
Recipe submitted by SparkPeople user KIMBEROU812.
Nutritional Info Amount Per Serving
- Calories: 35.2
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 57.6 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.8 g
- Protein: 1.3 g
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