French vinaigrette

Name: French vinaigrette Recipe
Prep time: 10 min
Total time: 10 min
Yield: 26
Ingredients: .66 cup extra virgin olive oil; .33 cup red wine vinegar; 2 cloves minced garlic; 1 tsp dijon mustard; dash salt; dash pepper

Minutes to Prepare: 10

Number of Servings: 26

Ingredients

.66 cup extra virgin olive oil.33 cup red wine vinegar2 cloves minced garlic1 tsp dijon mustarddash saltdash pepper

Directions

Simply whisk all ingredients together. Makes 25 1tsp servings.

Number of Servings: 26

Recipe submitted by SparkPeople user GABROOKES.

Servings Per Recipe: 26

Nutritional Info Amount Per Serving

Calories: 49.1
Total Fat: 5.5 g
Cholesterol: 0.0 mg
Sodium: 4.7 mg
Total Carbs: 0.1 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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