Cheese Cake Bites - Very Cherry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
16 oz regular cream cheese1 large egg8 tbsp (1/2 cup) DaVinci Sugar Free Syrup - Cherry Flavor6 drops Ez-Sweetz liquid surcalose2 scoops whey protein powder - vanilla1 packet unsweetened Kool-Aid - Cherry Flavor
Pre-heat oven to 350F
Soften cream cheese in microwave for 30 seconds
Mix all ingredients until smooth (no lumps)
Spray non-stick cup-cake pan (12 hole) with non-stick spray.
Pour mixture into each hole
Bake at 350F for 20 minutes
Cool on counter for 1 hour
Refrigerate 8 hours before serving
Number of Servings: 12
Recipe submitted by SparkPeople user DEY101.
Soften cream cheese in microwave for 30 seconds
Mix all ingredients until smooth (no lumps)
Spray non-stick cup-cake pan (12 hole) with non-stick spray.
Pour mixture into each hole
Bake at 350F for 20 minutes
Cool on counter for 1 hour
Refrigerate 8 hours before serving
Number of Servings: 12
Recipe submitted by SparkPeople user DEY101.
Nutritional Info Amount Per Serving
- Calories: 159.2
- Total Fat: 12.6 g
- Cholesterol: 69.2 mg
- Sodium: 159.6 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.0 g
- Protein: 7.2 g
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