Shrimp Lettuce Wraps

Name: Shrimp Lettuce Wraps Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1/2 cup cashews chopped; 2 cloves garlic crushed; 1/2 tsp red pepper flakes; 1 tsp ginger; 3 tbsp lite soy sauce; 2 tbsp vinegar; 8 oz shrimp peeled and devined; Romaine lettuce leafs

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1/2 cup cashews, chopped2 cloves garlic, crushed1/2 tsp red pepper flakes1 tsp ginger3 tbsp lite soy sauce2 tbsp vinegar8 oz shrimp, peeled and devinedRomaine lettuce leafs

Directions

Whisk together wet ingredients, garlic and red pepper. Set aside. In skillet over medium-high heat, add shrimp and cook until pink. Add in cashews and ginger with remaining sauce and cook for additional few minutes. Reduce heat and spoon over lettuce equally. Serve immediately.

Serving Size: Makes 4 lettuce wraps

Number of Servings: 4

Recipe submitted by SparkPeople user AMBERHYDE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 169.6
Total Fat: 8.7 g
Cholesterol: 110.5 mg
Sodium: 669.2 mg
Total Carbs: 8.1 g
Dietary Fiber: 0.9 g
Protein: 15.6 g

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