Jamie Eason Low Carb Coconut Macaroons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 egg whites2 packets Truvia1 tbsp Agave Nectar1 scoop vanilla whey protein powder2/3 cup unsweetened shredded coconut
Preheat oven to 300 degrees
Add egg whites, Truvia, and Agave to a medium sized bowl and whisk well. Add protein powder and shredded coconut and stir until combined. Use a tbsp to scoop batter onto a cookie sheet lined with parchment paper. Batter will spread out so keep them far apart. Bake for 22 min.
Serving Size: 10 cookies
Number of Servings: 10
Recipe submitted by SparkPeople user BEKAHSAYS.
Add egg whites, Truvia, and Agave to a medium sized bowl and whisk well. Add protein powder and shredded coconut and stir until combined. Use a tbsp to scoop batter onto a cookie sheet lined with parchment paper. Batter will spread out so keep them far apart. Bake for 22 min.
Serving Size: 10 cookies
Number of Servings: 10
Recipe submitted by SparkPeople user BEKAHSAYS.
Nutritional Info Amount Per Serving
- Calories: 72.9
- Total Fat: 5.9 g
- Cholesterol: 2.0 mg
- Sodium: 15.0 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 1.3 g
- Protein: 3.2 g
Member Reviews