Grandma's Baked Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 18-oz. glass jar B&M Original baked beans1/2 cup Heinz ketchup1/4 cup Splenda brown sugar blend1 tsp mustard
Combine all ingredients in saucepan, large skillet, or casserole. Cook over low/medium heat on stovetop or in 350-degree oven 20-30 minutes, or until sauce has thickened. Baking will caramelize and thicken the sauce more (I cook them in the oven for special occasions).
Serving Size: Makes 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MAGPIE631.
Serving Size: Makes 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MAGPIE631.
Nutritional Info Amount Per Serving
- Calories: 260.0
- Total Fat: 2.0 g
- Cholesterol: 3.0 mg
- Sodium: 780.0 mg
- Total Carbs: 51.0 g
- Dietary Fiber: 8.0 g
- Protein: 7.0 g
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